GB 1886.198-2016 National food safety standard -Food additive - α-terpineol
1 Scope
This standard is applicable to the food additive α-terpineol produced by chemical reaction with pinene as the raw material.
2 Chemical name, molecular formula, structural formula and relative molecular mass
2.1 Chemical name
p-menth-1-en-8-ol
2.2 Molecular formula
C10H18O
2.3 Structural formula
α-terpineol
β-terpineol
γ-terpineol
Contents
1 Scope
2 Chemical name, molecular formula, structural formula and relative molecular mass
3 Technical requirements
Annex A α-terpineol content determination
Annex B Gas chromatogram and operating conditions of food additive α-terpineol (area normalization method)