标准编号:	GB 5413.5-2010
中文名称:	食品安全国家标准 婴幼儿食品和乳品中乳糖、蔗糖的测定
英文名称:	National food safety standard Determination of lactose and sucrose in foods for infants and young children,milk and milk products
中标分类:	X04    基础标准与通用方法
行业分类:	GB    国家标准
发布机构:	卫生部
发布日期:	2010-3-26
实施日期:	2010-6-1
标准状态:	被替代
被新标准替代:	GB 5009.8-2023 食品安全国家标准 食品中果糖、葡萄糖、蔗糖、麦芽糖、乳糖的测定
被替代日期:	2024-9-6
替代旧标准:	GB/T 5413.5-1997 婴幼儿配方食品和乳粉 乳糖、蔗糖和总糖的测定
翻译语言:	英文
文件格式:	PDF
中文字符数:	6000 字
翻译价格(元):	290.00 元
交付时间:	付款后 1 个工作日

1 Scope



This Standard specifies the method for the determination of lactose and sucrose in foods and milk products for infants and young children.

This Standard is applicable to the determination of lactose and sucrose in foods and milk products for infants and young children.



2 Normative References



The following referenced documents are indispensable for the application of this document. For dated references, only the dated edition applies. For undated references, the latest edition of the referenced document (including all the amendments) applies.

Foreword I
1 Scope
2 Normative References
Method I High Performance Liquid Chromatography
3 Principle
4 Reagents and Materials
5 Instrument and Equipment
6 Analysis Procedure
7 Representation of Analysis Results
8 Precision
Method II Lai-dust Law of Farming Family Name
9 Principle
10 Reagents and Materials
11 Instruments and Equipment
12 Analysis Procedure
13 Representation of Analysis Results
14 Precision
15 Others